01 · Your service
Before guests arrive.
Bring house recipes, the menu and ingredients together. Give preparation the same care as the drinks themselves.
Explore preparationFor hospitality
For your guests.
For your team.
Thoughtful service starts before the first order. Bring recipes, menus and bar preparation together around the people you look after.
02 · Your service
During service.
A clear menu for guests. Recipes and an order journey for the people making their drinks. Follow a sample order from both sides of the bar.
Follow a guest order03 · Your service
After the last drink.
Consider what guests enjoyed and what needs attention next time. Our illustrative Insights preview shows the direction we are exploring.
Explore the Insights conceptDifferent places. The same care.
A bar that belongs
in your setting.
Bars
House recipes, a considered menu and a shared approach to serving them.
Explore the settingHotels
An experience that carries the character of your lounge through to the guest’s menu.
Explore the setting
Villas & chalets
Personal hospitality for managed villas and chalets, with preparation and continuity between the people looking after guests.
Explore the setting
Yachts
From an afternoon on deck to an evening at anchor. Explore a guest menu that reflects life on board, with thoughtful preparation for the crew.
Explore the settingHelp shape what comes next
TwentyTwo-2 for hospitality.
We’re looking for people who run bars and look after guests to help shape the developing hospitality application. Tell us how your service works, where the friction is and what a useful pilot would need to prove.
In development
Discuss a pilot Looking after your own home bar? Food service, richer team workflows, billing and connections to existing systems are areas we want to explore with pilot partners. They are not available in the current demo.
Today you can explore fictional cocktail, stock and menu examples, the guest ordering journey and an illustrative service flow.